Easiest Way to Prepare Award-winning Low Fat Fudge Brownies

Low Fat Fudge Brownies.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, low fat fudge brownies. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Low Fat Fudge Brownies is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Low Fat Fudge Brownies is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook low fat fudge brownies using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Low Fat Fudge Brownies:

Make ready of granulated sugar.
Take of unsweetened cocoa powder (Hershey's the best).
Prepare of low fat plain yoghurt.
Prepare of eggs.
Take of salt (1/8 teaspoon).
Take of vanilla.
Take of plus 1 tablespoon of all-purpose flour.

Instructions to make Low Fat Fudge Brownies:

Preheat oven to 325°F..
Grease an 8 x 8 inch pan..
In a medium bowl, stir together the sugar, cocoa powder, and yogurt..
Stir in the eggs one at a time until well blended, then add vanilla and salt..
Stir in the flour until just absorbed..
Spread evenly into the prepared pan..
Bake for 28 to 32 minutes in the preheated oven, until the brownies begin to pull away from the sides of the pan and a toothpick inserted comes out fairly clean..
Cool brownies in the pan over a wire rack before cutting into squares..

So that's going to wrap this up for this exceptional food low fat fudge brownies recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!